RHUBARB JAM AND FRESH STRAWBERRY GALLETTE A rustic, free-form tart featuring a buttery flaky crust, tangy rhubarb jam, and fresh sliced strawberries arranged beautifully. Lightly sprinkled with sugar for a
HOMEMADE CROISSANTS WITH LARD Rich, flaky croissants made with lard for an authentic, tender crumb and buttery flavor. These croissants are slow-proofed overnight for perfect rise and baked to a
CORNMEAL CROQUETTES WITH AVOCADO SAUCE Golden and crispy cornmeal croquettes mixed with fresh chives, oregano, and creamy sheep or goat cheese. Served warm with a smooth avocado and yogurt sauce,
POTATO AND SHEEP CHEESE CROQUETTES WITH DILL Delicate croquettes made from fluffy boiled potatoes and creamy sheep cheese, flavored with fresh dill and coated in cornmeal for a crispy crust.
BURDUF CHEESE FRITTERS Delicious and simple cheese fritters made from creamy burduf cheese, egg, and a light flour batter. Crispy on the outside and soft inside, these bite-sized fritters are
HAM CROQUETTES WITH CREAMY BECHAMEL SAUCE Delicate croquettes made with finely chopped dry-cured ham and a rich homemade béchamel sauce, breaded and fried until golden and crispy. Best served warm
HOMEMADE SPICY CRISPY CHICKEN STRIPS Tender chicken breast strips marinated and coated with a flavorful chili-spiced flour batter, then deep-fried to golden, crispy perfection. These strips stay crunchy for hours
SPICY HARISSA-INFUSED OLIVE OIL SHRIMP A versatile, aromatic oil inspired by traditional Harissa paste, perfect for marinating or finishing meats and roasted vegetables. Today’s recipe uses this bold, flavorful oil
SHRIMP ON SALT BED WITH BLACK PEPPER AND LEMON DRESSING A simple and elegant shrimp dish where fresh whole shrimp are cooked gently on a bed of coarse salt, preserving
GARLIC PARSLEY BUTTER GRILLED SHRIMP – READY IN 3 MINUTES UNDER THE OVEN GRILL A sensational shrimp recipe where fresh shrimp are halved and topped with vibrant garlic-parsley butter, then
GARLIC-INFUSED OLIVE OIL SHRIMP (Alicante Style) A simple yet unforgettable shrimp dish inspired by Alicante, featuring fresh shrimp gently cooked in garlic-infused olive oil. The sauce highlights the sweet intensity
ROMESCO SHRIMP WITH TOASTED VEGETABLE AND NUT SAUCE This Romesco sauce, rich with roasted peppers, almonds, and hazelnuts, is a vibrant accompaniment to shrimp, seafood, or chicken. Inspired by Judy
SPICY GARLIC SHRIMP WITH CHILI AND CASHEWS A fiery and flavorful Asian-inspired shrimp stir-fry featuring dried chili peppers, garlic, fresh ginger, scallions, and crunchy cashews. Marinated shrimp are quickly cooked
QUICK ASIAN-STYLE SHRIMP STIR-FRY WITH SWEET-SPICY SAUCE A vibrant and flavorful shrimp stir-fry bursting with ginger, garlic, chili, and tangy lime. This quick and easy Asian-inspired dish comes together fast,
CREAMY TOMATO AND FETA SHRIMP BAKE (Garides Saganaki) Relive the flavors of Crete with this comforting shrimp dish simmered in a rich, tangy tomato sauce with crumbled feta cheese. Perfectly
ONE-PAN GARLIC SHRIMP WITH TOMATO AND HERBS A delightful vacation-inspired one-pan shrimp dish that combines juicy shrimp, roasted tomato puree, garlic, fresh herbs, and butter. Perfectly paired with toasted bread
SWEET AND SPICY SUMMER SHRIMP SKILLET (Inspired by Turkish Karides Güveç) Enjoy a fresh, vibrant summer dish featuring sweet shrimp sautéed with colorful vegetables, mild Bulgarian peppers, and melted cheese.
FLAMBÉED ORANGE BUTTER CREPES Indulge in elegant crepes infused with aromatic orange butter, caramelized sugar, and a spectacular flambé finish with orange liqueur and brandy. Perfect for impressing guests with
CLASSIC CHOUX PASTRY LAYER CAKE WITH VANILLA CUSTARD Enjoy a delicious layered dessert featuring light and airy choux pastry sheets filled with smooth, rich vanilla custard. This recipe yields 8
CLASSIC VANILLA CRÈME BRÛLÉE Indulge in this smooth and creamy classic vanilla crème brûlée, made with rich whipping cream, egg yolks, and vanilla pods for authentic flavor. Finished with a
CREAMY MIXED CHEESE SPREAD WITH PAPRIKA AND CUMIN A flavorful and creamy cheese spread combining fresh cow cheese and telemea, seasoned with paprika, cumin, and onion for a mildly spicy,
SPICY BULGARIAN PEPPER FETA SPREAD A simple yet flavorful spread made with just three high-quality ingredients: creamy feta (or sheep/goat telemea cheese), extra virgin olive oil, and mildly spicy Bulgarian
DELICATE LEMON CREAM WITH RASPBERRY COULIS AND LEMON TUILE Experience an exquisitely smooth and tangy lemon cream with a texture so fine it deserves more than just “lemon cream” in
VANILLA FLAN / CREME CARAMEL Classic vanilla flan recipe with caramelized sugar base, baked in bain-marie. 🍮 Ingredients Flan: Caramel: Instructions Notes Serving Suggestions
PIERRE HERME VANILLA CREAM A classic vanilla cream recipe by Pierre Herme, perfect for filling eclairs, cakes, cremes, etc. Adjust the starch quantity for a thinner sauce-like consistency. 🍦 Ingredients
