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QUICK YOGURT FRITTERS – SIMPLE & DELICIOUS

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QUICK YOGURT FRITTERS – SIMPLE & DELICIOUS

QUICK YOGURT FRITTERS – SIMPLE & DELICIOUS

A light and fluffy yogurt fritter recipe that’s easy to make and perfect for a sweet snack or breakfast. Crispy on the outside, tender on the inside, these fritters are best served dusted with sugar and accompanied by tart jam.

🕒 Prep Time: 10 min

🍳 Cook Time: 10 min
🍽️ Servings: approx. 30 fritters

Ingredients

  • 200 g plain yogurt
  • 1 egg
  • 3 tbsp sugar
  • 1 packet vanilla sugar
  • 1 tsp baking powder
  • 150 g all-purpose flour
  • Oil, for frying

Instructions

  1. Whisk the egg lightly, then mix in the yogurt.
  2. Add sugar, vanilla sugar, and baking powder. Stir for 1 minute until well combined.
  3. Gradually add all the flour at once and mix thoroughly until smooth with no lumps.
  4. Heat a generous amount of oil in a frying pan over medium heat.
  5. Using a teaspoon, scoop batter and gently push it into the hot oil with your finger. Fry until golden brown on both sides, flipping carefully.
  6. Remove fritters with a slotted spoon and drain on paper towels to absorb excess oil.
  7. Serve warm, dusted with sugar and your favorite tart jam—rosehip jam is especially recommended.

💡 Tips

  • Fry fritters quickly to avoid burning; they cook fast!
  • Use tart jams like rosehip or sour cherry for balanced sweetness.
  • Ensure oil is hot enough to crisp fritters without soaking oil.

🍽️ Perfect For

  • Sweet snacks or desserts
  • Breakfast or brunch treats
  • Traditional Romanian-style fritters

📝 Final Thoughts

These quick yogurt fritters are a simple yet delightful treat, bringing comforting homemade flavors with minimal effort. Perfect for sharing memories and sweet moments with loved ones.