LIGHT LASAGNA WITH ROASTED VEGETABLES AND PESTO After about 2 hours of work, this lasagna turned out beautifully. It’s a much lighter alternative to traditional ragu lasagna and perfect for
GREEK-INSPIRED ROMANIAN SPINACH LASAGNA WITH URDA AND SHEEP CHEESE This lasagna, made with Romanian ingredients and Greek inspiration, filled the house with an irresistible aroma while baking. Maybe that’s why
WILD GARLIC (LEURDA) AND PECORINO LASAGNA WITH CREAMY MOZZARELLA BECHAMEL Since wild garlic appeared, I’ve dreamed of this lasagna. After a busy month, I finally had a restful weekend to
ROASTED PUMPKIN LASAGNA WITH SAVORY SAGE PARMESAN SAUCE When I first made this lasagna, I was convinced it would be a disaster. The layered dish looked unappetizing after pouring water,
